The emblem of the Frescobaldi family’s winemaking tradition since 1300.
Right here, over 700 years ago, the Frescobaldi family began its adventure in the world of wine. On the hills of the Val di Pesa, thanks to the mineral properties of the soil, a mild climate and breezes from the Tyrrhenian Sea, the estate became the first production centre of what was to become a long and flourishing winemaking tradition.
You can take a walk between the rows and follow the winemaking process inside the winery, surrounded by a cosy and exclusive atmosphere.
You cannot miss the wines produced at Tenuta Castiglioni, the ones that started the Frescobaldi tradition. A true piece of history in a glass.
Tenuta Castiglioni’s cuisine offers the flavours of the land to enhance the character of the wines from the cellar.
There’s no question that Tuscany is the most well-known Italian wine region abroad. Its diverse territories are essential in determining the character of the food and wine from here. Cradle of Italian language and culture, Tuscany is an unmissable stop for those who wish to dive into the history of a land that gave birth to the such of Dante Alighieri, Galileo Galilei and Giacomo Puccini.